WHAT'S IT ALL ABOUT? Our Tuscan Herb Infused EVOO is the highest quality true-to-herb flavor olive oil. It's natural herb oil extracts and hint of fresh garlic have been combined with a fresh, premium extra virgin olive oil base to create an extraordinary olive oil of the highest culinary standard. Top notes of dried basil, marjoram, garlic, oregano, thyme, rosemary, and crushed red pepper create a flavor explosion that is both balanced and harmonious. Clearly one of our Finest.
TRY PAIRING IT WITH: Traditional 18 Year Style, Sicilian Lemon, Oregano, Honey Ginger,
All Fruit Vinegars, Fig.
ENHANCES: Salad Dressings and Vinaigrette's, Marinades, Roasted Vegetables, Pasta, Rice, Tomatoes, Baked Goods such a Focaccia, Eggs
SUGGESTIONS: Use to sauté, roast or grill vegetables or any type of meat. Sauté carrots then drizzle with Cranberry Pear balsamic and sprinkle with fresh herbs. Use to finish pasta or homemade pizza. Use on Focaccia or brush it over fresh pita before grilling. Combine with a dash of pepper and Fig Dark Balsamic for a classic Italian Dressing. Mix with grated Parmigiana Reggiano and Traditional 18 Year dark balsamic for bread dipping.