WHAT'S IT ALL ABOUT? Sesame seeds are an excellent source of antioxidant and are extremely rich in beneficial minerals and vitamins. The roasting process brings out a deliciously nutty flavor and gives the extracted oil a beautiful golden colour. The bold and astounding aroma of our Toasted Sesame oil is a natural complement to many of our vinegars. Its smooth yet permeable flavor makes it perfect for marinating meats and veggies, but you won’t want to stop there. Combine it with one of our honey vinegars to glaze seared tofu or to toss sweet potatoes for an amazingly flavorful twist. Regardless of how you choose to combine it, this Toasted Sesame oil will certainly hit all the right notes: salty, sweet, sour, bitter, and umami.
TRY PAIRING IT WITH: Raspberry, Blackberry-Ginger, Pomegranate, All Tropical Fruit & Honey Vinegars, Sicilian Lemon
ENHANCES: Vinaigrettes, Marinades for Beef, poultry, pork, seafood, tofu, and vegetables, Noodles, Stir-frys, Rice, Vegetables, Sweet potatoes, Soups
SUGGESTIONS: Combine with Lime olive oil, Mango fruit vinegar, minced garlic, grated ginger, and some Dijon Mustard to marinate salmon or tuna before grilling. Combine with Honey and Ginger white balsamic, Medium EVOO, soy sauce, and minced garlic for the most flavorful and clean Asian-inspired salad dressing on stir fry's or noodles. Mix with Blackberry Ginger balsamic and soy sauce and reduce and use the reduction to glaze anything from roasted carrots to tofu to turkey meatballs and sprinkle with toasted sesame seeds before serving.