WHAT'S IT ALL ABOUT? The delicate, aromatic Gala Apple has a bright, sweet flavor that makes it delightful in sauces, chutneys, and on salads. This amazingly flavorful balsamic is also delicious drizzled over poultry, pork, fish, and even apple crisp. A staff and customer favourite in vinaigrettes or marinades using Garlic olive oil.
TRY PAIRING IT WITH: Garlic, Blood Orange, Basil, Gremolata, Tuscan Herb, Mushroom & Sage
ENHANCES: Vinaigrettes, Winter Squash, Root Vegetables, Marinades or a glaze for Pork & Turkey, Leafy Greens, Chutneys & Pastries, your favourite Cheese or even an old sharp cheddar
SUGGESTIONS: Combine with Mushroom & Sage olive oil to baste & inject into turkey. Brush over sweet potatoes before roasting. Drizzle over your favorite homemade apple crisp and serve with vanilla ice cream. Combine with Garlic, Tuscan Herb olive oil for earthy, sweet, and savory salad dressings. Use in your favorite apple relish recipe and serve with pork chops. Reduce in a saucepan and use as a glaze for baked ham or to drizzle over baked Brie.